" "Salad of cod liver

Salad of cod liver

salad of cod liver

Suddenly came to visit, but nothing special treat? No problem! Try to prepare a salad of cod liver oil, which certainly will appeal to all. Just this salad can be used as a snack, smeared it on bread slices. Here are some useful recipes salad of cod liver oil:

Salad with cod liver

Ingredients:

  • 500 gr. canned cod liver
  • 2 carrots
  • 200 gr. hard cheese
  • 5 eggs
  • 1 bunch of parsley
  • 2 tbsp. tablespoons mayonnaise
  • pepper, salt

Cooking method:

Boil carrots and grate. Eggs also boil, peel and separate the whites from the yolks. Yolks grind and grate proteins. Cheese grate. At the bottom of the salad to put cod liver and mash evenly. On top of the liver put a carrot and then spread with mayonnaise. Top crumble grated cheese and put it on the egg white, then spread with mayonnaise again. Tasty salad of cod liver oil sprinkled with egg yolk and chopped parsley. Put in the refrigerator and let stand for an hour.

Simple salad of cod liver oil - ready!

Bon Appetit!

Salad "Sunflower" with cod liver

Ingredients:

  • 1 can of canned cod liver
  • 4 potatoes
  • 4 eggs
  • 3 tbsp. tablespoons mayonnaise
  • olives
  • chips
  • 1 bunch of dill

Cooking method:

Boil the potatoes, then peel and grateon a coarse grater. Eggs also boil and grate. Cod liver mash with a fork, and then proceed to the preparation of salad. For this purpose, the dish put a layer of grated potatoes, top with mayonnaise and then put the liver of cod. Again, spread with mayonnaise. Then put grated eggs and cut them in half olives. On the edge of the dish put chips in such a way as to obtain a sunflower, and then sprinkle with chopped dill.

Salad with cod liver puff - ready!

Bon Appetit!

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