" "Lentil soup recipe

Lentil soup recipe

lentil soup recipe

Why not cook for dinner lentil soup? We present you heed three options prepare a delicious dinner. Lentil soup recipe is fairly easy to prepare, can even prepare aspiring mistress.

Lentil soup in Turkish

Ingredients:

  • 300 gr. red lentils
  • 1 onion
  • 1 potato
  • 1 carrot
  • 1 tbsp. Spoon tomato paste
  • 1 beef bouillon cube
  • 1 tbsp. teaspoon ground pepper
  • basil
  • butter
  • cheese

Cooking method:

How to cook lentil soup in Turkish? To do this, you need to rinse the lentils, then cover with cold water and leave for an hour. Thereafter, lentils rinsed again. In a deep pan put the lentils, diced potatoes, carrots and onions. The contents of the pan pour two liters of cold water and put on fire. Cook for an hour. The contents of the pan to cool and crushed using a blender. To the resulting puree add the tomato paste, mix well and put back into the pot. Soup again bring to a boil and add the bouillon cube. In a separate pan melt the rather large piece of butter, sprinkle a pinch of basil and sweet pepper, then pour into the pot of soup. Once again, stir thoroughly and add grated on a fine cheese grater. Turkish lentil soup recipe is a very popular dish around the world.

Bon Appetit!

Lentil soup with bacon

Ingredients:

  • 250 gr. lentils
  • 200 gr. green beans (frozen)
  • 1 onion
  • 100 ml. milk
  • 100 gr. bacon
  • 3 cloves garlic
  • pepper, salt

Cooking method:

How to cook lentil soup with bacon? To do this, you need to rinse the lentils, put in a saucepan and cover with water. Once the water boils, remove the foam and leave for another 10 minutes over moderate heat. In a frying pan fry the chopped bacon until until heated with all the fat. Onions finely cut and add to the bacon. In a saucepan to lentils, without defrosting, lay the frozen beans and soup boil once - bacon and fried onions. Then add a thin stream of milk and crushed garlic. Pepper, salt. After 2 minutes, the soup can be removed from the heat. Lentil soup with bacon - ready!

Bon Appetit!

Lentil soup with chicken

Ingredients:

  • 500 gr. lentils
  • 500 gr. chicken
  • 150 gr. leeks
  • 200 ml. cream
  • 400 gr. canned pineapple
  • 1 liter chicken stock
  • vegetable oil
  • pepper, salt

Cooking method:

How to cook lentil soup with chicken? To do this, the meat should be washed, dry and cut into cubes. In a saucepan pour a small amount of vegetable oil, and then put back the meat and fry. Rinse lentils and then boil for 10 minutes, drain and add to the roasted meat. There also pour the broth, salt and pepper. Leek washed and cut into thin rings. Pineapple chopped. In the already boiling soup to put onions and pineapples. Leave the pan on the heat for another 10 minutes. A thin stream pour the cream, season with salt again. Lentil soup with chicken - ready!

Bon Appetit!

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